Pizza Antica Owner. I’m ramin karimpour, owner and chef — well, pizzaiolo — at pizzeria antica. dennis turcinovic, an owner of the delmonico’s restaurant group, and his partner, joseph licul, are planning a. l’antica pizzeria da michele traces its roots back to 1870 in naples, italy. What inspired the idea of. Since then, drew has held. Our goal was to evoke the. the owners of the internationally beloved l'antica pizzeria da michele, who are locals, long dreamed of bringing the eatery's famed wood. he was deliberating whether to move back to naples, italy, where he grew up, or to open his own restaurant. He settled on doing a bit of both, hashing out a deal with the families that have run l’antica pizzeria da michele in naples since 1870 to bring their concept to the united states. pizza antica's journey began over 20 years ago with the opening of the first location in santana row. Founded by michele condurro, the pizzeria has become a symbol of authentic.
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He settled on doing a bit of both, hashing out a deal with the families that have run l’antica pizzeria da michele in naples since 1870 to bring their concept to the united states. Since then, drew has held. Founded by michele condurro, the pizzeria has become a symbol of authentic. Our goal was to evoke the. the owners of the internationally beloved l'antica pizzeria da michele, who are locals, long dreamed of bringing the eatery's famed wood. he was deliberating whether to move back to naples, italy, where he grew up, or to open his own restaurant. pizza antica's journey began over 20 years ago with the opening of the first location in santana row. What inspired the idea of. I’m ramin karimpour, owner and chef — well, pizzaiolo — at pizzeria antica. l’antica pizzeria da michele traces its roots back to 1870 in naples, italy.
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Pizza Antica Owner Founded by michele condurro, the pizzeria has become a symbol of authentic. I’m ramin karimpour, owner and chef — well, pizzaiolo — at pizzeria antica. What inspired the idea of. Since then, drew has held. Founded by michele condurro, the pizzeria has become a symbol of authentic. he was deliberating whether to move back to naples, italy, where he grew up, or to open his own restaurant. Our goal was to evoke the. He settled on doing a bit of both, hashing out a deal with the families that have run l’antica pizzeria da michele in naples since 1870 to bring their concept to the united states. dennis turcinovic, an owner of the delmonico’s restaurant group, and his partner, joseph licul, are planning a. l’antica pizzeria da michele traces its roots back to 1870 in naples, italy. the owners of the internationally beloved l'antica pizzeria da michele, who are locals, long dreamed of bringing the eatery's famed wood. pizza antica's journey began over 20 years ago with the opening of the first location in santana row.
